What Does Almond Milk In Coffee Taste Like?


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Almond milk is a popular plant-based alternative. Coffee drinkers who are looking to avoid dairy products and want a lighter-tasting beverage often wonder “what does almond milk in coffee taste like?

Since almond milk and coffee cream has different viscosity from one another, you can expect a different taste. If you’re wondering what it will taste like to use almond milk in your coffee instead of cream, you’ve come to the right page.

Below, we’re going to take a look at how almond milk and coffee taste together.

What is Almond Milk?

If you’re looking for a dairy-free alternative to regular milk or cream, you may have heard people recommend almond milk. This is a plant milk that has been manufactured from almonds. It results in a creamy liquid that tastes very similar to milk but doesn’t have lactose or cholesterol.

When you go to the grocery store and look for almond milk, there will be a variety to choose from. Almond milk often comes in sweetened and unsweetened varieties. However, there is also the option to buy flavored almond milk as well, such as vanilla and chocolate.

Even if a person can consume dairy without any issues, this type of milk is becoming a popular milk substitute because of its health benefits. When you compare it to regular milk from a cow, almond milk has a higher source of calcium while containing a lot less fat.

What Does Coffee with Almond Milk Taste Like?

When almond milk is used in coffee, it’s less creamy than when a cream or regular milk is used.

If you are buying almond milk specifically for use in coffee, you may want to try sweetened almond milk. This is because it does have a slightly bitter aftertaste. Since coffee is already a bitter beverage, sweetened almond milk does a better job of balancing out bitterness.

Getting the right flavor balance when using almond milk does take some adjusting. Since you are working with a more bitter type of milk, you will need something sweet to get the right balance.

Many coffee drinkers have been able to improve the taste of almond milk in coffee by using cocoa powder and a sweetener (such as honey or maple syrup).

Does Almond Milk Taste Better with Hot Coffee or Cold Coffee?

Every coffee drinker has different preferences. While one person may enjoy the way almond milk tastes in their coffee, others may find the dairy-free alternative to not be creamy enough.

While almond milk does mix nicely with hot coffee, most coffee drinkers prefer it with cold coffee.

Almond milk has been manufactured to taste similar to a normal milk, but there are still some notable differences. It has a nutty flavor and when it’s prepared correctly, it can be very tasty with coffee. However, if almond milk isn’t prepared correctly, it could curdle in a hot coffee.

Many coffee drinkers will agree that the nutty flavor and the lighter texture of almond milk tastes better with a cold brew or iced coffee drinks. When almond milk is cold, it tastes really good mixed with a flavored syrup. The nutty flavor pairs well with a sweet vanilla, chocolate, or even hazelnut flavored syrup.

Can You Steam Almond Milk?

It is possible to steam almond milk, but you won’t get the same effects as you would with oat milk or whole milk. Many coffee drinkers have noticed that when they steam almond milk, the foam will separate.

The best way to steam almond milk is in a pot on the stove. Allow the milk to heat up gradually on medium heat. You can also add a cinnamon stick to the pan if you want a nice flavor.

Moreover, let the milk heat up gradually until there are bubbles appearing around the edges. Always removed the pan from the heat before the milk begins to boil.

Finally, remove the heated milk from the pot to another dish and let it sit for a minute. Using a handheld frother, begin to froth the heated almond milk. Once it’s nice and frothy, you can add it to your coffee.

Benefits of Drinking Coffee with Almond Milk

The main benefit to using almond milk in coffee is that there aren’t nearly as many calories.

If you are trying to cut back on calories for weight loss or health reasons, switching milk or cream with almond milk can help you make a big change. On top of having fewer calories, it also has less sodium, no saturated fat, and no cholesterol.

Lactose intolerant people can’t enjoy a coffee with regular milk or cream without feeling the side effects of their bad decision. Almond milk gives them a tasty alternative that comes in many different flavors.

Aside from that, it is also known as the healthiest milk you can add to your coffee, keeping your beverage under 100 calories with each serving.

Another benefit of drinking almond milk in your coffee is that it is a good source of vitamin E. This can help you achieve healthy and glowing skin.

Which is Better: Almond Milk or Regular Milk?

If you really want to know which is better, almond milk or regular milk, you will have to try it for yourself to be to ultimate judge.

Every coffee drinker has different preferences in their cup, so while some coffee drinkers are highly impressed by the switch to almond milk, some always go back to regular milk or cream.

If you prefer a creamier beverage, you may drink coffee with normal milk. While almond milk may not be your top choice, a dairy-free alternative that is still thicker is oat milk. This will result in a creamier coffee with no lactose.

A lot of people enjoy the switch to almond milk because it results in a light beverage with more health benefits. Once the coffee drinker gets the right ratio of almond milk, sweetener, and coffee, they don’t want to go back to a high-fat creamer. However, the biggest obstacle is ensuring the milk is heated enough so it doesn’t curdle in hot coffee.

Like this article? You might want to read: What Is Vietnamese Coffee And How Is It Different?